How do you cook a small amount of ground beef?

Bonus: These tips work for any sort of ground meat or patties, so also try them with turkey, chicken, lamb or pork.

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Make it Mexican.
Stuff it into veggies.
Stir it into chili.
Transform it into soup.
Whip up a casserole.
Roll up some meatballs.
Dish it up in pasta.
Make it as easy as pie.

What do you do with the rest of ground beef?

You can keep the ground beef in its original packaging in the fridge. Or you can wrap the meat in plastic wrap and place it in an airtight container. The meat will go brown quicker if you open the packet. But with both options, the meat will last two days.

How do you stretch a half pound of ground beef?

Stretch your ground beef with any of these cheap fillers:

Cooked or uncooked oatmeal, or rolled oats.
Breadcrumbs.
Cooked barley or bulgar wheat.
Quinoa or couscous.
TVP (Textured Vegetable Protein)
Grated or finely chopped vegetables like carrots, celery, garlic, onions, sweet or hot peppers, potatoes, squash, or zucchini.

How do you stretch out a pound of ground beef?

How to Stretch Ground Beef

A good rule of thumb is to add one cup of filler to every pound of ground beef.
Our favorite combination is ½ cup cooked rice, 1 cup black beans, and 2 large carrots – ground together in the food processor – and mixed with our 1 pound of raw beef.

Can I freeze cooked ground beef?

Just as when you refreeze raw meat, the frozen, cooked ground beef may have a different consistency when thawed, so use it in soups and stews. After cooking the meat, drain off excess fat, let meat cool completely, then store in freezer safe containers for up to four months.

Can I freeze ground beef?

Ground beef is safe indefinitely if kept frozen, but it is best if used within 4 months. Refrigerate or freeze ground beef as soon as possible after purchase. This preserves freshness and slows the growth of bacteria.

Can you freeze ground beef after thawing?

The U. S. Dept. of Agriculture (USDA) advises: Once food is thawed in the refrigerator, it is safe to refreeze it without cooking, although there may be a loss of quality due to the moisture lost through thawing. After cooking raw foods which were previously frozen, it is safe to freeze the cooked foods.

How do you bulk up meat?

For every pound of raw meat, add one cup of cooked filler. For each 2 cup portion of shredded chicken, add 1/4 cup of rice. Substitute 2 cups of your finished dish for 1 pound of ground beef or turkey called for in a recipe.

How do you bulk out meat?

Ways to make mince meat stretch

Use red lentils. Red lentils will soak up the liquid in a bolognese sauce and help thicken the mixture.
Add pureed carrots. Kids and adults with an aversion to vegetables can spot grated carrots a mile away.
Try grated zucchini.
Add beans.
Buy spinach.
Add pearl barley.
Use tomatoes.

How do you bulk up ground beef for burgers?

Some great ideas that you can use to bulk up your ground beef and other ground meats are:

rolled oats.
breadcrumbs.
cream of wheat.
textured vegetable protein.
vegetables: grated, chopped, or processed in the food processor.
cooked beans.
cooked rice.
cooked lentils.

Can you thaw ground beef make patties and refreeze?

Is it better to cook ground beef before freezing?

“Raw meat and poultry maintain their quality longer (when frozen) than their cooked counterparts because moisture is lost during cooking.” “Meat and poultry defrosted in the refrigerator may be refrozen before or after cooking. If thawed by other methods, cook before refreezing.”

Can I eat burgers to gain muscle?

You should all know by now – we tell you often enough – that if you want to make big gains, then you need to take your diet seriously. And burgers, ice cream and any other sugary, highly calorific fatty-foods won’t cut it. If you want to pack on muscle, then you need to eat clean and ditch the dirty bulking.

Can you freeze hamburger in Ziploc bags?

And it’s so easy. Remove the uncooked ground beef from the grocery store packaging and place it in a ziplock freezer bag. Before sealing the bag, using a rolling pin (or your hands) to flatten the meat into a large, flat rectangle that is about ½-inch thick. Before sealing the bag, press out as much air as possible.

How long is ground beef good in the fridge?

Storing meat Uncured, raw meat generally lasts safely for around three days in the refrigerator. If you plan to keep uncooked meat longer, freezing it is your best bet. Seal the meat in an airtight package before freezing. Then, it can usually be frozen for at least several months.

How many times can you thaw and refreeze ground beef?

How many times can you thaw and refreeze ground beef? If you froze ground beef and thawed if safely (in the refrigerator), then you can refreeze it. We do not recommend doing this more than once, as it will cause freezer burn and a loss of taste and texture when you cook the meat.

How can I bulk cheaply?

It’s quite simple to substitute out your regular food items for the higher fat (and higher calorie) options for periods of weight gain. Switch out 2% milk for whole milk. Drop from 96% lean ground beef to 85-90%. Take those 50 calorie fat-loss friendly tortillas and get the 200+ calorie ones instead.

What can I do with 1 lb of uncooked ground beef?

Combine 1 lb. of uncooked ground beef with a cup of water and a box of Stovetop stuffing mix for a super easy dinner. 14. Goulash Man, I really like (American-style) goulash, but I always forget to make it.

What can I make with a pound of beef?

Simply brown a pound of beef, draining excess grease if necessary, and add taco seasoning. You can choose flour or corn soft tortillas, or crunchy ones. Add cheese and your other favorite toppings. 2. Tostadas Follow the steps for tacos, but put it all on a flat tostada shell for a fun twist. 3. Nachos

What can I do with ground beef for dinner?

Taco Salad – Use your seasoned ground beef as part of a taco salad for a lower carb option. You could use salsa or Catalina as your dressing. Crushed tortilla chips and cheese make it especially enjoyable. Taco Rice – Ground beef turns Spanish rice into a main dish.

How do you save money with 1 pound of Hamburger?

Save money by buying it on sale, and feed even a BIG family on a budget. You can stretch 1 lb of ground beef pretty far. I hope these easy recipes gave you some great ideas of things to make with 1 pound of hamburger!