Are Berger cookies a Baltimore thing?
Berger Cookies are a handmade cookie made and marketed by DeBaufre Bakeries of Baltimore, Maryland. The cookies are widely known for their thick, chocolate frosting on an imperfectly-shaped shortbread cookie.
What is the official cookie of Maryland?
Berger Cookies
Melinda and I are so proud to be representing Maryland, and if you have ever lived in Maryland you know that Berger Cookies are pretty much our state cookie. These delicious cookies are soft and cake-like with a huge mound of creamy, fudge-y, chocolate icing on top.
Why are they called Berger cookies?
The name Berger cookie comes from its creators, Henry and George Berger. Henry and George were the sons of another Henry Berger who was the owner of the East Baltimore bakery. It was the younger brother Henry who inherited the old bakery, while George and their other brother, Otto, each opened their own bakeries.
How long are Berger cookies good for?
Yes, you can freeze berger cookies so you always have a stash on hand! Freeze them in a single layer on a baking sheet for 2-3 hours first, then transfer them to an airtight container or ziploc bag for longer term storage. They will be good for 2-3 months if kept in the freezer.
How old are Berger cookies?
The history of Bergers Cookies began in 1835, when German immigrant Henry Berger arrived in the United States. A baker by trade, Henry came to The Land of Opportunity to follow his dreams, and soon opened a bakery in East Baltimore. In time Henry had three sons, George, Henry and Otto.
What is the most popular cookie in Maryland?
Berger cookies are a Maryland favorite! This copycat Berger Cookie recipe makes a soft, cake-like cookie topped with a mound of rich fudge frosting. Berger cookies are a symbol of Maryland, and if you haven’t had one you need to try them!
What is Maryland cookies named after?
There’s a popular cookie in the United Kingdom and it’s named after Maryland. The Burton’s Biscuit Company started making chocolate chip cookies called Maryland cookies in 1956.
What foods is Baltimore known for?
7 Iconic Foods From Baltimore
- Maryland Blue Crab. You can’t talk about Maryland without mentioning its delicious blue crab.
- Snowballs. While snowballs go all the way back to the 1800s, they became popular during the days of the Great Depression.
- Smith Island Cake.
- Berger Cookies.
- Pit Beef.
- Natty Boh.
- Coddie.
What is Smith Island famous for?
Smith Island, Maryland, is a 400-year-old fishing village of only 250 residents. Located 10 miles offshore in the Chesapeake Bay. Smith Island has been home to watermen and their families for centuries. These watermen harvest blue crabs, oysters and fish, shipping them to markets throughout the world.
Is Maryland famous for cookies?
The Burton’s Biscuit Company started making chocolate chip cookies called Maryland cookies in 1956, and they are today one of the UK’s best selling cookies. Over 12 billion Maryland Cookies are sold within Europe each year. The recipe for Maryland Cookies resembles a chocolate chip shortbread.
Do they sell Maryland cookies in America?
Amazon sells Maryland cookies online, if you want to give it a try. But it’s not a the first time another country has a product named after something in the U.S. One of our neighboring states has a product also named after them.
What foods is Baltimore famous for?